Spirit of the Harvest:North American Indian Cooking

$40.00

ISBN: 9781556701863
Dewey: 641.59297
LCC Number: TX715
Author: Beverly Cox Martin Jacobs
Illustrator:
Pages: 256
Age Group:

Description

Traditional and contemporary dishes prepared by native American-Indian cooks across North America are presented in this cookbook.
Fifty colour photographs illustrate 150 authentic recipes based on the indigenous plants and natural bounty of the New World.