Native Nations Cookbook: East Coast

Description

This is an amazing cookbook with a lot of Native recipes. I have already made the black bean soup and cannot wait the make the cranberry sauce. You can also learn how to cook rabbit, squirrel, duck, and turtle to name but a few! The best part is, all the recipes in the cookbook can be applied to domesticated meat, poulty, and plants. I also learned a lot reading this cookbook about edible plants, nuts, and berries. Next, I am looking forward to preparing some yummy Pumkin Soup with some Acorn Bread! I heartily recommend Native Nations Intertribal Cookbook.